Extra Virgin Olive Oil Blog
5-Minute Mediterranean - Summer on a plate
26/06/2026Peach, Tomato & Burrata Salad with Extra Virgin Olive Oil Summer cooking doesn't have to be complicated. When tomatoes are at their sweetest and...
How to Tell if Your Olive Oil is Fake (5 Simple Tests)
04/05/2026If you’ve ever stood in a supermarket staring at a wall of olive oil bottles, you’re not alone. They all say “extra virgin.”They all...
5-Minute Mediterranean - Lemon & Olive Oil Spring Greens with Eggs
13/03/2026At this time of year in the UK, the first signs of spring appear on our plates. Purple sprouting broccoli, fresh herbs, peppery radishes...
A Christmas Menu Made Better with Extra Virgin Olive Oil
17/12/2025The holidays can be challenging — cooking shouldn’t be!This Christmas, elevate your table with simple, delicious dishes powered by truly fresh Extra Virgin Olive...
5-Minute Mediterranean - A Courgette Antipasti
11/11/2025Your 5-Minute Mediterranean Recipe: Grilled Courgettes with Yogurt, Garlic & Chili Oil Let us bring you a small moment of Mediterranean calm — and...
From Myth to Masterpiece: The Olive Tree Through Art & History
14/10/2025The olive tree is more than just the source of our beloved Extra Virgin Olive Oil — it is a living emblem, woven deeply...
5 Minutes Mediterranean - 2 warming recipes for September
02/09/2025September is that beautiful bridge between late summer and early autumn—there’s still ripe produce around, but we start craving warmer, slightly heartier dishes too....
Extra Virgin vs Regular Olive Oil: What’s the Difference?
21/08/2025Olive oil is a kitchen staple—but not all oils are created equal. Understanding the difference between regular olive oil and extra virgin olive oil...